Cooking Ingerdients
Gold Standard 100% Whey
THE TRUE STRENGTH OF WHEY
Whey Protein Isolates (WPIs) are the purest form of whey protein that currently exists. WPIs are costly to use but rate among the best proteins that money can buy. That’s why they’re the first ingredient you read on the Gold Standard 100% Whey™ label. By using WPI as the primary ingredient, along with premium ultra-filtered whey protein concentrate (WPC), we’re able to pack 24 grams of muscle-building protein into every serving. ON’s attention to detail also extends to mixability. This superior-quality powder has been instantized to mix easily using a shaker cup or just a glass and spoon. There’s no doubt that this is the standard by which all other whey proteins are measured.*
THE ADVANCED GOLD STANDARD WHEY PROTEIN BLEND
Gold Standard 100% Whey™ is made of an exclusive blend of:
- Microfiltered Whey Protein Isolates
- Ion-Exchange Whey Protein Isolates
- Ultrafiltered Whey Protein Concentrate
- HydroWhey® Hydrolyzed Whey Peptides
BEYOND THE BASICS
- Packed with Whey Protein isolates (WPI)
- Higher Protein Percentage (24 grams of protein; nearly 79% protein by weight)
- Includes Hydrowhey®, strategically hydrolyzed, low molecular weight whey peptides to make protein faster acting
- Contains Lactase and Aminogen® digestive enzymes to enhance utilization
- Whey Protein Microfractions including Alpha-lactalbumin, Glycomacropeptides, Beta-lactoglobulin, immunoglobulin G (lgG), Lactoferrin, Lactoperoxidase, and various growth factors
- Over 4 grams of Glutamine & glutamine precursors
- More than 5 grams of BCAAs (Leucine, isoleucine, and Valine) in each scoop
Reviews
There are no reviews yet.